Please note: to ensure your coffee arrives as fresh as possible coffees are roasted to order. Coffee is roasted Tuesday, packaged Wednesday, and shipped on Thursday. Orders will be filled as quickly as possible depending on availability but please note that order arriving after Monday may be filled the following week.
Roast : Dark
Region : Sidama
Producer : Smallholder producers from single family washing stations including Bombe, Qonqana, Shantawene, and Damo
Variety : 74/158, 74/110, Mikicho, and Setami
Altitude : 1800 masl
Process : Natural
Preparation Recommendations : Kalita or Chemex
Last year we released our Ethiopian natural as or first single origin dark roast and it was immediately hit! We stocked out in the spring and have had requests for it ever since. Well, we have good news; Its back! We are thrilled with how this coffee deepens and sweetens with roast level bringing out deeply sweet notes of dark chocolate, candied almond, strawberry, and sage!
This is no marketing gimmick. For every 12oz bag of Open Seas coffee you drink we are actually giving an average of 210 L of clean drinking water to real villagers in one of our source countries. That is over 35 days worth of potable water per bag. Through our 10-4Farmers Initiative we are investing 10% of our gross profits into sustainable water filtration systems for coffee farming communities and surrounding areas. Click here for more details.
Product photo credit: Ally Coffee All coffee sold as whole bean,12oz bag